Oven-Braised Salmon With FennelMolly O'Neill23 ratings with an average rating of 4 out of 5 stars231 hour
Fresh Pea And Morel-Mushroom Risotto With Grilled QuailMolly O'Neill9 ratings with an average rating of 4 out of 5 stars9About 3 hours
Beurre BlancBryan Miller, Pierre Franey60 ratings with an average rating of 4 out of 5 stars6020 minutes
Mussels With Tomato and BasilMoira Hodgson6 ratings with an average rating of 3 out of 5 stars640 minutes
Rack of Lamb With Rosemary and Balsamic VinegarFlorence Fabricant32 ratings with an average rating of 4 out of 5 stars3250 minutes
Mussels With White WineCraig Claiborne152 ratings with an average rating of 5 out of 5 stars15228 minutes
Bain Antillais (Marinade For Two To Three Pounds Of Fish And Seafood)Barbara Kafka6 ratings with an average rating of 4 out of 5 stars61 hour 30 minutes
An Everlasting SyllabubBetty Fussell6 ratings with an average rating of 3 out of 5 stars610 minutes, plus several hours' preparation
Veal Escalopes With Wild MusrhoomsMoira Hodgson8 ratings with an average rating of 4 out of 5 stars820 minutes
Braised Tuna In White WineNancy Harmon Jenkins41 ratings with an average rating of 4 out of 5 stars4125 minutes
Mussel Soup in the Mediterranean StyleNancy Harmon Jenkins6 ratings with an average rating of 4 out of 5 stars6About 1 hour
Sauteed Stuffed Veal BirdsMimi Sheraton12 ratings with an average rating of 4 out of 5 stars1240 minutes
Pickled Herring Three WaysRobert Farrar Capon41 ratings with an average rating of 4 out of 5 stars4115 minutes, plus 12 hours' soaking, overnight marination, and hours' refrigeration
Paupiettes of Turkey With Curry SauceBryan Miller5 ratings with an average rating of 4 out of 5 stars51 hour
Chicken hunter's style (Pollo cacciatore)Craig Claiborne, Pierre Franey71 ratings with an average rating of 4 out of 5 stars7155 minutes
Fish stockCraig Claiborne, Pierre Franey8 ratings with an average rating of 4 out of 5 stars835 minutes
Catfish Fillets In White Wine SauceCraig Claiborne110 ratings with an average rating of 4 out of 5 stars11030 minutes
Rosemary Chicken In Pita BreadBryan Miller13 ratings with an average rating of 4 out of 5 stars1330 minutes
Sauce DiableCraig Claiborne, Pierre Franey14 ratings with an average rating of 4 out of 5 stars1410 minutes